Submitted on June 11, 2013
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UCSF Public Affairs writer Elizabeth Fernandez reports on new research regarding prostate cancer and the benefits of substituting healthy vegetable fats – such as olive and canola oils, nuts, seeds and avocados – for animal fats and carbohydrates. Lead author on the paper, published in JAMA, is Erin L. Richman, ScD, a post-doctoral scholar in the UCSF Department of Epidemiology and Biostatistics.
Click here for the full article which appeared in UCSF.edu/news...